Side Dishes

Vegetables & Plant-Based

Carrot

vg

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Nutrition Facts

Carrot

0.01kg CO₂e

Serving size

42.52 g


Amount per serving

Calories

14.73


% Daily Value *

Total Fat   0.06 g

0%

Saturated Fat   0.01 g

0%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   33.17 mg

1%

Total Carbohydrate   3.5 g

1%

Dietary Fiber   1.23 g

4%

Total Sugars   2.02 g

4%

Protein   0.27 g

1%

Vitamin A   88.03 μg RAE

10%

Vitamin C   1.11 mg

1%

Vitamin D   0 μg

0%

Calcium   13.61 mg

1%

Iron   0.38 mg

2%

Potassium   100.78 mg

2%

Water   38.42 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 2.02g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.

Ingredients: Carrot Orange Sticks

All info sourced from Berkeley Dining.

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